Colombia - Granja El Paraiso 92 / Caturra EA Decaf
Discover Another Exceptional Coffee from Granja El Paraiso 92
Founded by Wilton Benitez, a seasoned coffee grower with over 26 years of experience and 16 years dedicated to specialty coffee, Granja El Paraiso 92 is renowned for its commitment to quality and innovation. Utilizing advanced techniques such as terracing, drip irrigation, shading, and a laboratory-based nutrition system, the farm produces truly distinctive coffee.
Our latest selection is a sugarcane decaf, also known as Ethyl Acetate Decaf. Crafted with anaerobic fermentation, this decaf follows a natural process that preserves and enhances its refined flavor profile. Expect vibrant notes of lychee, peach, cherry, and cranberry.
We remain dedicated to bringing you only the finest quality coffee, and we’re confident this will be the best decaf available in Victoria.
Discover Another Exceptional Coffee from Granja El Paraiso 92
Founded by Wilton Benitez, a seasoned coffee grower with over 26 years of experience and 16 years dedicated to specialty coffee, Granja El Paraiso 92 is renowned for its commitment to quality and innovation. Utilizing advanced techniques such as terracing, drip irrigation, shading, and a laboratory-based nutrition system, the farm produces truly distinctive coffee.
Our latest selection is a sugarcane decaf, also known as Ethyl Acetate Decaf. Crafted with anaerobic fermentation, this decaf follows a natural process that preserves and enhances its refined flavor profile. Expect vibrant notes of lychee, peach, cherry, and cranberry.
We remain dedicated to bringing you only the finest quality coffee, and we’re confident this will be the best decaf available in Victoria.
Discover Another Exceptional Coffee from Granja El Paraiso 92
Founded by Wilton Benitez, a seasoned coffee grower with over 26 years of experience and 16 years dedicated to specialty coffee, Granja El Paraiso 92 is renowned for its commitment to quality and innovation. Utilizing advanced techniques such as terracing, drip irrigation, shading, and a laboratory-based nutrition system, the farm produces truly distinctive coffee.
Our latest selection is a sugarcane decaf, also known as Ethyl Acetate Decaf. Crafted with anaerobic fermentation, this decaf follows a natural process that preserves and enhances its refined flavor profile. Expect vibrant notes of lychee, peach, cherry, and cranberry.
We remain dedicated to bringing you only the finest quality coffee, and we’re confident this will be the best decaf available in Victoria.
1/2 LB (226g)